Tue, 25 November 2014
I don't know why, but I don't like the name "vegan," even worse if I am becoming one. The reason why is that probably, as a sometimes vegetarian, for years vegan marked the line between yummy and not-so-yummy. There is a little story here, so I might as well tell it. It is early in the morning and it is cold outside. There is snow on the ground that had to be plowed. If the sun shines today I will try to walk outside. If there are gray skies, probably I will hunker down, chicken that I am. That says it all. I have been on and off vegetarian for years, sometimes decades at a time. I will spare you the details… for now. |